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Dry Sausage Courbe 250g
Descripción
A true treasure of French charcuterie. Saucisse Sèche is a traditional sausage made with a selection of high-quality pork, seasoned with a blend of garlic, pepper, and nutmeg. After maturation, the white fungus covering the rind gives it a very distinctive flavor and aroma. The result is a tender, smooth, and juicy sausage.
Collagen casing, inedible. Peel before serving and cut into slices.
Collagen casing, inedible. Peel before serving and cut into slices.
